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Pressure control in a refrigerating space (cold store). Should a methodology still be defined?

Régulation de la pression dans une enceinte frigorifique. Une méthodologie est-elle encore à définir ?

Author(s) : OLLIER C.

Type of article: Article

Summary

This general study of the dangers caused by low and excess pressures in cold rooms suggests that it is not possible to work out a formula to determine the type and number of balance valves required to prevent accidents, for every different case. Therefore he suggests that a number of categories of spaces be defined for which it would be possible to develop a simple formula, fit for the cases of this category, by means of a few simplifying hypothesis. J.R.

Details

  • Original title: Régulation de la pression dans une enceinte frigorifique. Une méthodologie est-elle encore à définir ?
  • Record ID : 1995-3711
  • Languages: French
  • Source: Rev. gén. Froid - vol. 84 - n. 943
  • Publication date: 1994/05
  • Document available for consultation in the library of the IIR headquarters only.

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