ShareProlonged storage of 'Karuthacolomban' mango by modified atmosphere packaging at low temperature.
Author(s) : ILLEPERUMA C. K., JAYASURIYA P.
Type of article: Article
Summary
According to the test results, the packaging of 'Karuthacolomban' mango in 0.05 mm low-density polyethylene bags of 1:1 surface area to weight ratio with 50 ml of saturated potassium permanganate absorbed onto suitable porous matrices and 2 g of activated granular charcoal could be recommended to increase storage life at 13 °C.
Details
- Original title: Prolonged storage of 'Karuthacolomban' mango by modified atmosphere packaging at low temperature.
- Record ID : 2003-1892
- Languages: English
- Source: J. hortic. Sci. Biotechnol. - vol. 77 - n. 2
- Publication date: 2002
Links
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Indexing
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Themes:
Packaging;
Fruit - Keywords: Modified atmosphere; Variety; Mango; Cold storage; Packaging; Tropical fruit; Storage life
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