ShareQuality change in lettuce heads stored in controlled atmosphere. 2. Phenolic metabolism and ethylene evolution.
Author(s) : LEJA M., MARECZEK A., ROZEK S.
Type of article: Article
Details
- Original title: Quality change in lettuce heads stored in controlled atmosphere. 2. Phenolic metabolism and ethylene evolution.
- Record ID : 1998-3650
- Languages: English
- Source: Folia Hortic. - vol. 8 - n. 2
- Publication date: 1996
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Indexing
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Themes:
Food quality and safety. Microbiology;
Vegetables - Keywords: Controlled atmosphere; Metabolism; Salad; Phenol; Vegetable; Lettuce; Ethylene; Cold storage
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Quality change in lettuce heads stored in contr...
- Author(s) : ROZEK S., SADY W., WOJCIECHOWSKA R., LEJA M.
- Date : 1996
- Languages : English
- Source: Folia Hortic. - vol. 8 - n. 2
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The visual quality of minimally processed lettu...
- Author(s) : LOPEZ GALVEZ G., SALTVEIT M., CANTWELL M.
- Date : 1996/07
- Languages : English
- Source: Postharvest Biol. Technol. - vol. 8 - n. 3
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Influence of growth conditions on the value of ...
- Author(s) : POULSEN N., JOHANSEN A. S., SORENSEN J. N.
- Date : 1995
- Languages : English
- Source: Qual. Plant., Plant Foods hum. Nutr. - vol. 47 - n. 2
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Studies on new technologies for storage prolong...
- Author(s) : ADAMICKI F., BADELEK E.
- Date : 2006
- Languages : English
- Source: Veg. Crops Res. Bull. - vol. 65
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Influence of storage atmosphere and temperature...
- Author(s) : VELDE M. D. van de, HENDRICKX M. E.
- Date : 2001/10
- Languages : English
- Source: Ital. J. Food Sci. - vol. 66 - n. 8
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