Share

RECENT DEVELOPMENT OF REFRIGERATED SEA TRANSPORT.

L'EVOLUTION RECENTE DES TRANSPORTS FRIGORIFIQUES MARITIMES.

Author(s) : STERA A. C.

Type of article: Article

Summary

THE AUTHOR ANALYSES THE CURRENT SITUATION OF SEA TRANSPORT OF PERISHABLE FOOD ALL OVER THE WORLD (ABOUT 30 MILLIONS METRIC TONS OF VOLUME) FROM DIFFERENT POINTS OF VIEW: BREAKDOWN BY PRODUCT, SPECIFICATIONS OF MODERN REFRIGERATED SHIPS (CONFIGURATION, LAY-OUT OF THE HOLDS, INSULATION, AIR DISTRIBUTION, REFRIGERATING EQUIPMENT, REFRIGERANTS), CONTAINER-SHIPS, THE ACTUAL CONTAINERS (SELF-CONTAINED AND ADJUSTABLE), THE SPECIFIC CASE OF BULK TRANSPORT OF ORANGE JUICE, ETC. THE OUTLOOK IS DESCRIBED. J.R.

Details

  • Original title: L'EVOLUTION RECENTE DES TRANSPORTS FRIGORIFIQUES MARITIMES.
  • Record ID : 1992-2500
  • Languages: French
  • Subject: Figures, economy
  • Source: Rev. gén. Froid - vol. 81 - n. 9
  • Publication date: 1991/11
  • Document available for consultation in the library of the IIR headquarters only.

Links


See other articles in this issue (3)
See the source

Indexing