ShareRecrystallization inhibition assessed by splat cooling and optical recrystallometry.
Author(s) : WHARTON D. A., WILSON P. W., MUTCH J. S., et al.
Type of article: Article
Details
- Original title: Recrystallization inhibition assessed by splat cooling and optical recrystallometry.
- Record ID : 2007-0953
- Languages: English
- Source: CryoLetters - vol. 28 - n. 1
- Publication date: 2007/01
Links
See other articles in this issue (2)
See the source
Indexing
- Themes: Thermodynamics and changes of state
- Keywords: Ice; Aqueous solution; Antifreeze; Protein; Inhibition; Crystallization; Freezing
-
Effect of solutes and freezing velocity on the ...
- Author(s) : KOTTE K., CORNILLON P., REID D. S.
- Date : 1999/09/19
- Languages : English
- Source: 20th International Congress of Refrigeration: Refrigeration into the Third Millennium.
- Formats : PDF
View record
-
SOLUTE EFFECTS ON ICE RECRYSTALLIZATION: AN ASS...
- Author(s) : KNIGHT C. A., HALLETT J., VRIES A. L. de
- Date : 1988
- Languages : English
- Source: Cryobiology - vol. 25 - n. 1
View record
-
Analysis of supercooling activities of surfacta...
- Author(s) : KUWABARA C., TERAUCHI R., TOCHIGI H., et al.
- Date : 2014/08
- Languages : English
- Source: Cryobiology - vol. 69 - n. 1
View record
-
Ice slurry crystallisation based on a kinetic p...
- Author(s) : CHEGNIMONHAN V., JOSSET C., PEERHOSSAINI H.
- Date : 2009/06/03
- Languages : English
- Source: 8th Conference on Phase-Change Materials and Slurries for Refrigeration and Air Conditioning
- Formats : PDF
View record
-
Enthalpy relaxation of freeze concentrated sucr...
- Author(s) : INOUE C., SUZUKI T.
- Date : 2006/02
- Languages : English
- Source: Cryobiology - vol. 52 - n. 1
View record