ShareRefrigeration in the pork product field: the GEO factory in Ablis.
Le froid dans la charcuterie : l'usine GEO à Ablis.
Author(s) : COLLIN F.
Type of article: Article
Summary
GEO has just inaugurated its new factory. In this plant, manufacturing and packaging are performed for large and medium-sized retailers and GEO is specialized in pork products. The article above all describes the refrigerating and air-conditioning plant of the new premises.
Details
- Original title: Le froid dans la charcuterie : l'usine GEO à Ablis.
- Record ID : 1998-3671
- Languages: French
- Source: Rev. gén. Froid - vol. 87 - n. 977
- Publication date: 1997/10
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
-
De l'air pour de précieux volumes.
- Author(s) : TRANCART M.
- Date : 1993/10
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - n. 781
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Le froid dans l'usine : avec l'Alcali, Le Clézi...
- Author(s) : CLAPHAM N.
- Date : 2001/06
- Languages : French
- Source: Process - n. 1172
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-
The ice formation method and ice corridor's air...
- Author(s) : SAGAE A., TAKAZAWA T., NITTA T.
- Date : 1993/12
- Languages : Japanese
- Source: SHASE - vol. 67 - n. 12
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Conditionnement d'air pour une meilleure hygièn...
- Date : 1997/07
- Languages : French
- Source: Ind. Relat. Elec - n. 19
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-
Rapid chilling of pork, theory and design.
- Author(s) : JAMES S. J.
- Date : 2001/03/28
- Languages : English
- Source: Rapid Cooling of Food.
- Formats : PDF
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