ShareREHYDRATION CONDITIONS AND VIABILITY OF FREEZE-DRIED LACTIC ACID BACTERIA.
Author(s) : VALDEZ G. F. de
Type of article: Article
Summary
THE INFLUENCE OF REHYDRATION CONDITIONS ON THE RECOVERY OF 16 SPECIES OF FREEZE-DRIED LACTIC ACID BACTERIA WAS INVESTIGATED. THE SURVIVAL OF DRIED CULTURES DURING RECONSTITUTION TO THE WET STATE WAS INCREASED BY REHYDRATION WITH SMALL VOLUMES OF THE MEDIUM USED FOR THAT PURPOSE (0.3 AND 0.5 ML). COMPARISON OF REHYDRATION AT SEVERAL TIMES OF EXPOSURE SHOWED BEST SURVIVAL AT 10 MIN FOR THE MAJORITY OF THE SPECIES ANALYZED.
Details
- Original title: REHYDRATION CONDITIONS AND VIABILITY OF FREEZE-DRIED LACTIC ACID BACTERIA.
- Record ID : 1986-2119
- Languages: English
- Source: Cryobiology - vol. 22 - n. 6
- Publication date: 1985
Links
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Indexing
- Themes: Freeze-drying in biology and medicine
- Keywords: Freeze-drying; Lactobacillus; Survival
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STABILITY OF FREEZE-DRIED LACTIC ACID BACTERIA ...
- Author(s) : FONT DE VALDEZ G.
- Date : 1986
- Languages : English
- Source: Microbiol. Aliments Nutr. - vol. 4 - n. 4
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Investigation of lactobacilli strains during ly...
- Author(s) : RUMIAN N., TSVETKOV T. D., ANGELOV M.
- Date : 1993/10
- Languages : English
- Source: Cryobiology - vol. 30 - n. 5
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PROTECTIVE EFFECT OF ADONITOL ON LACTIC BACTERI...
- Author(s) : VALDEZ G. F. de
- Date : 1983
- Languages : English
- Source: Appl. environ. Microbiol. - vol. 45 - n. 1
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INFLUENCE OF THE RECOVERY MEDIUM ON THE VIABILI...
- Author(s) : FONT DE VALDEZ G.
- Date : 1985/09
- Languages : English
- Source: Milchwissenschaft - vol. 40 - n. 9
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Influence of freeze-drying on the survival rate...
- Author(s) : BOLDUAN P., et al.
- Date : 1991
- Languages : German
- Source: Getreide Mehl Brot - vol. 45 - n. 11
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