Remote monitoring in food refrigeration: a response to legislation, a tool for management.

Télésurveillance et froid alimentaire : réponse aux législations, outil de gestion.

Author(s) : VIART D.

Type of article: Article

Summary

The author presents the functions and the stakes of remote monitoring in food refrigeration.

Details

  • Original title: Télésurveillance et froid alimentaire : réponse aux législations, outil de gestion.
  • Record ID : 1997-2831
  • Languages: French
  • Source: La revue pratique du froid et du conditionnement d'air - n. 839 bis
  • Publication date: 1996/10
  • Document available for consultation in the library of the IIR headquarters only.

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