RESPONSE OF EXTRACT RELEASE VOLUME TO THE VARIATIONS IN PH AND MICROBIAL LOAD DURING SPOILAGE OF FISH AT REFRIGERATION TEMPERATURE.
Author(s) : BACHHIL V.
Type of article: Article
Summary
DEVELOPMENT OF THIS PARAMETER DURING FISH STORAGE. INTERPRETATION OF RESULTS. (Bull. bibliogr. CDIUPA, FR., 16, N.9, 1982/09, 28 170742.
Details
- Original title: RESPONSE OF EXTRACT RELEASE VOLUME TO THE VARIATIONS IN PH AND MICROBIAL LOAD DURING SPOILAGE OF FISH AT REFRIGERATION TEMPERATURE.
- Record ID : 1983-1406
- Languages: English
- Source: Fish. Technol. - vol. 19 - n. 1
- Publication date: 1982
Links
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Indexing
- Themes: Fish and fish product
- Keywords: Microbiology; Drip; Deterioration; Fish; Ph
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