ShareRevision of the standard wording for food hygiene provisions, section K of the procedural manual.
Type of article: Periodical article, Standard/Recommendation
Details
- Original title: Revision of the standard wording for food hygiene provisions, section K of the procedural manual.
- Record ID : 1998-1359
- Languages: English
- Subject: Regulation
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - CX-FH 97-17; 5 p.; append.
- Publication date: 1997/07/31
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
- Themes: Regulations and standardization (Montreal and Kyoto Protocols…)
- Keywords: Standardization; Food; Recommendation; Symbol; World; Hygiene
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Report of the ninth session of the Codex Commit...
- Date : 2000/12/11
- Languages : English
- Source: Codex Aliment. Comm./Comm. Codex Aliment. - ALINORM 01-30A/CL 2001-2-FICS; 52 p.; tabl.; 4 append.
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Report of the 29th session of the Codex Committ...
- Date : 1996/10/21
- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - ALINORM 97-13A; 46 p.; 3 fig.; 1 tabl.; 4 append.
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Draft guidelines for the production, processing...
- Date : 1996/06
- Languages : English
- Source: Comm. Codex Aliment./Codex Aliment. Comm. - CL 1996-23-FL; 32 p.; 4 tabl.; 3 append.
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CODE D'USAGES INTERNATIONAL RECOMMANDE. PRINCIP...
- Date : 1988
- Languages : French
- Source: Comm. Codex Aliment. - CAC.vol. A-ed. 2
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Lexique des sigles et acronymes usuels.
- Date : 1994/11
- Languages : French
- Source: Chaud Froid Plomb./Chauff. Vent. Cond. - vol. 70 - n. 11
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