ShareRole of sucrose for the acquisition of tolerance to cryopreservation of carrot somatic embryos.
Author(s) : THIERRY C., TESSEREAU H., FLORIN B., MESCHINE M. C., PETIARD V.
Type of article: Article
Summary
The authors conclude that sucrose acts by an osmotic effect, its accumulation in the embryos and the induction of metabolic changes which together give a high level of embryo cryoprotection.
Details
- Original title: Role of sucrose for the acquisition of tolerance to cryopreservation of carrot somatic embryos.
- Record ID : 1998-1961
- Languages: English
- Source: Cryo-Letters - vol. 18 - n. 5
- Publication date: 1997/09
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: The influence of refrigeration on cells, tissues and organs
- Keywords: Cryoprotectant; Carrot; Sugar; Embryo; Cryopreservation
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