ROTTING OF POTATOES DURING STORAGE. DEVELOPMENT OF INJURIES DEPENDING ON THE PARASITIC SPECIES AND TEMPERATURE. CONTROL MEASURES.
LA POURRITURE DES POMMES DE TERRE LORS DE LA CONSERVATION. DEVELOPPEMENT DES LESIONS EN FONCTION DE L'ESPECE PARASITE ET DE LA TEMPERATURE. MESURES DE LUTTE.
Author(s) : GINDRAT D.
Type of article: Article
Summary
RESEARCH REPORT ON THE INJURIES CAUSED BY THE INOCULATION OF 18 MOULD SPECIES DURING THE STORAGE OF POTATO (4 TO 8 WEEKS) AT DIFFERENT TEMPERATURES, 278 TO 293 K (5 TO 20 DEG C). J.R.
Details
- Original title: LA POURRITURE DES POMMES DE TERRE LORS DE LA CONSERVATION. DEVELOPPEMENT DES LESIONS EN FONCTION DE L'ESPECE PARASITE ET DE LA TEMPERATURE. MESURES DE LUTTE.
- Record ID : 1985-2427
- Languages: French
- Source: Rev. suisse Agric. - vol. 16 - n. 6
- Publication date: 1984
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Vegetables
- Keywords: Potato; Rot; Mould; Chilling; Chilling injury; Development
-
ETIOLOGY OF SOFT ROT IN STORED POTATO.
- Author(s) : GHANEKAR A. S., PADWALDESAI S. R., NADKARNI G. B.
- Date : 1984
- Languages : English
View record
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CHANGES IN PHENOLIC COMPOUNDS DURING THE DEVELO...
- Author(s) : LATTANZIO V., SUMERE C. F. van
- Date : 1987
- Languages : English
- Source: J. agric. Food Chem. - vol. 24 - n. 1
View record
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RESEARCH INTO THE REDUCTION OF WEIGHT LOSS AND ...
- Author(s) : NICULESCU F.
- Date : 1989
- Languages : Romanian
- Source: Lucr. stiint. - 16.17; 35-42; 2 fig.; 6 tabl.; 3 ref.
View record
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CHILLING INJURY, RESPIRATION AND SUGAR CHANGES ...
- Author(s) : PICHA D. H.
- Date : 1987/05
- Languages : English
- Source: J. am. Soc. hortic. Sci. - vol. 112 - n. 3
View record
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INFLUENCE OF HARVEST MATURITY ON CHILLING SENSI...
- Author(s) : WANG H. G.
- Date : 1990
- Languages : Japanese
- Source: J. jap. Soc. hortic. Sci. - vol. 59 - n. 1
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