ShareSalmonella and the international food trade.
Author(s) : AOUST J. Y. d'
Type of article: Article
Details
- Original title: Salmonella and the international food trade.
- Record ID : 1995-2256
- Languages: English
- Source: Int. J. Food Microbiol. - vol. 24 - n. 1-2
- Publication date: 1994
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Estimation de la relation entre la dose et l'ef...
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- Date : 1997/04
- Languages : French
- Source: Rev. gén. Froid - vol. 87 - n. 972
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- Author(s) : MOLENDA J. R.
- Date : 1994/12
- Languages : English
- Source: Dairy Food environ. Sanit. - vol. 14 - n. 12
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Actual selected aspects of epidemiology and epi...
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- Date : 1996
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Les toxi-infections alimentaires collectives : ...
- Author(s) : MALVY D., DJOSSOU F., LE BRAS M.
- Date : 1998/06
- Languages : French
- Source: Cah. Nutr. Diét. - vol. 33 - n. 3
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Le salmonellosi: un problema di sanità mondiale.
- Author(s) : MARIN V.
- Date : 1997/12
- Languages : Italian
- Source: Rev. Ferment. Ind. aliment. - vol. 36 - n. 365
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