SALTED TARTS, QUICHES, PIES: THE WINNING TRIO.
TARTES SALEES, QUICHES, TOURTES : LE TRIO GAGNANT.
Author(s) : HALIQUE V.
Type of article: Article
Summary
DATA ON THE SPECIALLY DYNAMIC DEVELOPMENT OF THE SECTION OF FROZEN FOODS MADE FROM SALTED DOUGH IN THE FRENCH MARKET FOR PREPARED FROZEN FOODS (LARGE VARIETY OF PRODUCTS AND RECIPES FOR SALTED TARTS, QUICHES AND PIES, PACKAGINGS, USES AND STATISTICS). J.R.
Details
- Original title: TARTES SALEES, QUICHES, TOURTES : LE TRIO GAGNANT.
- Record ID : 1988-1717
- Languages: French
- Subject: Figures, economy
- Source: Surgélation - n. 261
- Publication date: 1987/09
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Prepared food; France; Statistics; Quick-frozen food; Bakery product; Frozen food
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LE MARCHE DES PRODUITS GARNIS ET FOURRES.
- Author(s) : GALTIER P.
- Date : 1986/05
- Languages : French
- Source: Surgélation - n. 247
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QUICHES, TARTES ET TOURTES : ENCORE UN MILLESIM...
- Author(s) : SICOT D.
- Date : 1991/11
- Languages : French
- Source: Grand Froid - vol. 7 - n. 71
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PRODUITS SURGELES A BASE DE PATE.
- Date : 1982/04/16
- Languages : French
- Source: LSA - n. 841
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ENTREES, PIZZAS, TARTES SALEES SURGELEES EN VED...
- Date : 1987
- Languages : French
- Source: LSA - vol. 30 - n. 1056
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Les pizzas et produits snacks au Royaume-Uni : ...
- Date : 1996/03
- Languages : French
- Source: Bull. CFCE, MIPS - n. 3
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