Simulation of gases in fruit storage chambers with lattice Boltzman.
Author(s) : BARREIRO P., ALONSO R., FABERO J. C., et al.
Summary
The benefit of controlled- and modified-atmospheres for extending the storage life of fruits is worldwide accepted. However, there are secondary effects such as the incidence of anaerobic respiration or the off-flavour occurrence which are not sufficiently known and thus controlled. The study approaches the knowledge of those secondary effects by developing a spatial temporal model gathering fluid flow phenomenon and physic and physiological processes. The lattice Boltzman model used as framework for mimicking the fluid flow shows to be a very flexible tool which reproduces complex macroscopic behaviours on a down up strategy.
Details
- Original title: Simulation of gases in fruit storage chambers with lattice Boltzman.
- Record ID : 2006-2460
- Languages: English
- Source: Proceedings of the International Conference Postharvest Unlimited.
- Publication date: 2003/02
Links
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Indexing
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Themes:
Food engineering;
Fruit - Keywords: Controlled atmosphere; Respiration; Lattice; Simulation; Modelling; Cold storage; Fruit
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- Date : 2003/02
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- Source: Proceedings of the International Conference Postharvest Unlimited.
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- Date : 2007/08/21
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- Source: ICR 2007. Refrigeration Creates the Future. Proceedings of the 22nd IIR International Congress of Refrigeration.
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- Date : 2006
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