ShareSmall goods and Listeria.
Author(s) : GRAU F. H.
Type of article: Article
Summary
The author deals with human infection by Listeria, its occurrence, in fermented meats, in meats cooked in casings or cooked and then re-packaged, hygiene measures, storage precautions.
Details
- Original title: Small goods and Listeria.
- Record ID : 1997-0813
- Languages: English
- Source: Food Aust. - vol. 48 - n. 2
- Publication date: 1996/02
- Document available for consultation in the library of the IIR headquarters only.
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- Languages : English
- Source: Journal of Food Protection - vol. 61 - n. 4
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