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Spain: report on consumption of prepared frozen food and ready-to-serve dishes.

Espagne : bilan de la consommation de produits surgelés préparés et de plats préparés.

Type of article: Article

Summary

Spaniards bought an estimated 435,000 tonnes of frozen food in 1995, including meat, fish, shellfish, fruit and vegetables, or 4% (18,000 tonnes) less than in 1994. The biggest drops between 1990 and 1995 were in meat (-50%), fish (-32%) and shellfish, molluscs and crustaceans (-20%). Fruit and vegetable consumption, on the other hand, rose by 24% over these six years.

Details

  • Original title: Espagne : bilan de la consommation de produits surgelés préparés et de plats préparés.
  • Record ID : 1998-0633
  • Languages: French
  • Subject: Figures, economy
  • Source: Bull. CFCE, VIPS - n. 1
  • Publication date: 1997/01
  • Document available for consultation in the library of the IIR headquarters only.

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