ShareSTATE OF THE ART AND FUTURE TRENDS IN THE DEVELOPMENT OF PRECOOLING TECHNOLOGY FOR FRUIT AND VEGETABLES.
[In Russian. / En russe.]
Author(s) : SISKINA N. S.
Type of article: Article
Summary
THE EFFICIENCY OF PRECOOLING FRUIT AND VEGETABLES PRIOR TO TRANSPORT AND STORAGE AND PRECOOLING FACILITIES, ESPECIALLY THE NEW FH-80P MOBILE REFRIGERATION PLANT, ARE DISCUSSED. PROBLEMS TO BE SOLVED IN ORDER TO INTRODUCE MODERN PRECOOLING PROCEDURES FOR FRUIT AND VEGETABLES AND TECHNICAL DRYING PROCESSES ARE DISCUSSED.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1988-0138
- Languages: Russian
- Source: Kholodilnaya Tekhnika - n. 11
- Publication date: 1986
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
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Themes:
Fruit;
Vegetables - Keywords: Precooling; USSR; Chilling; Performance; Vegetable; Development; Fruit
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TECHNIQUES DE PREREFRIGERATION. LES TECHNIQUES ...
- Author(s) : MORAS P.
- Date : 1989
- Languages : French
- Source: Rev. gén. Froid - vol. 79 - n. 4
View record
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HEAT-HUMIDITY CHARACTERISTICS OF THE REFRIGERAT...
- Author(s) : MARTYNOVA L. V.
- Date : 1990
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 2
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THERMO-HUMID TREATMENT OF AIR IN FRUIT AND VEGE...
- Author(s) : AGAREV E. M., LATYSHEV V. P., MAL'CEVA E. M.
- Date : 1989
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 9
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Prethladeno voce I povrce.
- Author(s) : FRICKE B. A.
- Date : 2006/11
- Languages : Serbian
- Source: KGH (Klimatizacija Grejanje Hladenje) - vol. 35 - n. 4
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PRECOOLING METHODS OF VEGETABLES AND FRUIT IN C...
- Author(s) : KURODA T.
- Date : 1983
- Languages : Japanese
- Source: Refrigeration - vol. 58 - n. 664
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