Statistics relating to the freezing and refrigeration industry.
[In Japanese. / En japonais.]
Type of article: Article
Summary
Statistics are given in the following areas: frozen production and actual sales for 1993; supply and demand of seafood products from major fishing ports; changes in freezing, manufacturing, and refrigeration capacity (past 4 years); storage capacity and utilization figures for 12 major cities, including incoming and outgoing goods, storage capacity, average stock (inventory), average turnover (per year); import figures for major livestock, agricultural, and seafood products.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 1996-1931
- Languages: Japanese
- Subject: Figures, economy
- Source: Refrigeration - vol. 69 - n. 806
- Publication date: 1994/12
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: Economic data and statistics
- Keywords: Japan; Food; Manufacturer; Statistics; Quick-frozen food; Market; Cold storage
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- Languages : English
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- Date : 2005/01
- Languages : French
- Source: Lett. VIPS - n. 21
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LE MARCHE JAPONAIS DES SURGELES.
- Date : 1981/12/04
- Languages : French
- Source: LSA - n. 824
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Dossier Japon : le marché des surgelés.
- Date : 2005/12
- Languages : French
- Source: Lett. VIPS - n. 31
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Japan's frozen-food consumption is growing fast...
- Date : 1995/07
- Languages : German
- Source: Tiefkühl-Rep. - vol. 23 - n. 7
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