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Status and outlook of China's frozen foods industry.

[In Chinese. / En chinois.]

Author(s) : CAO D., YANG X.

Type of article: Article

Summary

A definition and classification for frozen foods is given. The current worldwide development of frozen foods is discussed, along with the status and problems of China's frozen foods industry (production, storage, and sales). Development steps and the outlook for China's frozen food industry are presented.

Details

  • Original title: [In Chinese. / En chinois.]
  • Record ID : 1993-1148
  • Languages: Chinese
  • Subject: Figures, economy
  • Source: Journal of Refrigeration - n. 2
  • Publication date: 1992
  • Document available for consultation in the library of the IIR headquarters only.

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