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STORAGE AND FRESH MARKET DISTRIBUTION OF CUCUMBER.

[In Italian. / En italien.]

Author(s) : PRATELLA G. C.

Type of article: Periodical article

Summary

THE ASPECTS OF THE PRESERVATIONOF CUCUMBER FOR FRESH MARKET DISTRIBUTION ARE REVIEWED AND DISCUSSED. THE HIGH PER-ISHABLENESS OF THIS VEGETABLE IS DUE TO THE PHYSIOLOGICAL IMPOSSIBILITY OF USING RELATIVELY LOW TEMPERATURES FOR THE PRESERVATION. THE PHYSIOLOGICAL AND MICROBIOLOGICAL DISEASES ARE REVIEWED AND THE DIRECTIONS ARE GIVEN ON THE MOST SUITABLE CONDITIONS FOR STORAGE AND TRANSPORT. A. P.

Details

  • Original title: [In Italian. / En italien.]
  • Record ID : 1991-0680
  • Languages: Italian
  • Source: Colt. protette - n. 3
  • Publication date: 1989
  • Document available for consultation in the library of the IIR headquarters only.

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