ShareSTORAGE OF CARROTS IN CONTROLLED ATMOSPHERE STORE-ROOMS.
[In Russian. / En russe.]
Author(s) : SOKOL P. F., NOVIKOVA G. V., KUZNECOV S. V.
Type of article: Article
Summary
IT WAS ESTABLISHED EXPERIMENTALLY THAT CONTROLLED ATMOSPHERE DECREASES LOSSES DURING THE STORAGE OF FOODSTUFFS, INCREASES THE FLAVOUR OF CARROTS AND THE YIELD OF CARROT SEEDS. THE INSTALLATION COSTS OF CONTROLLED ATMOSPHERE COLD STORES ARE 1.1 TIMES HIGHER THAN THOSE OF NORMAL COLD STORES, HOWEVER THE OPERATING COSTS OF THE FORMER ARE LOWER. THE ANNUAL SAVINGS WITH THE STORAGE OF CONSUMPTION CARROTS IN CONTROLLED ATMOSPHERE STORAGE REACH ROUBLES 40.81 PER 1 TON.
Details
- Original title: [In Russian. / En russe.]
- Record ID : 1986-1067
- Languages: Russian
- Source: Kholodilnaya Tekhnika - n. 1
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
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Indexing
- Themes: Vegetables
- Keywords: Controlled atmosphere; Carrot; USSR; Profitability; Chilling; Weight loss
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CONTROLLED-ATMOSPHERE COLD STORAGE OF CARROTS.
- Author(s) : AARIK R. R.
- Date : 1986
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 11
View record
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THE IMPROVEMENT OF POTATO AND VEGETABLE COLD ST...
- Author(s) : KUPRIN D. A.
- Date : 1987/08/02
- Languages : Russian
View record
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USE OF CONTROLLED ATMOSPHERES TO RETARD DETERIO...
- Author(s) : BRECHT P. E.
- Date : 1980/03
- Languages : English
View record
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DEVELOPMENT OF A CHILLING TECHNOLOGY FOR MEAT A...
- Author(s) : POPOV V. P., FROLOV A. P.
- Date : 1984
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 12
View record
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EFFECTS OF CONTROLLED ATMOSPHERES ON MICROBIAL ...
- Author(s) : CARLIN F.
- Date : 1990/02
- Languages : English
- Source: Int. J. Food Sci. Technol. - vol. 25 - n. 1
View record