Studies on the water loss and compensation of cut rose during process of vacuum precooling.
[In Chinese. / En chinois.]
Type of article: Article
Summary
Several treatments were applied to cut rose stems (water spraying, dipping, no water) to compare vase life. Detailed results are given.
Details
- Original title: [In Chinese. / En chinois.]
- Record ID : 1996-2937
- Languages: Chinese
- Source: Acta Hortic. Sin. - vol. 21 - n. 4
- Publication date: 1994
Links
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Indexing
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Themes:
Food engineering;
Seeds and plants - Keywords: Precooling; Rose; China; Treatment; Harvesting; Process; Weight loss; Cut flower; Storage life
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Studies on different methods of precooling of R...
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- Date : 2000
- Languages : English
- Source: Orissa J. Hortic. - vol. 28 - n. 2
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Precooling techniques and applications for hort...
- Author(s) : BROSNAN T., SUN D. W.
- Date : 2001/03
- Languages : English
- Source: International Journal of Refrigeration - Revue Internationale du Froid - vol. 24 - n. 2
- Formats : PDF
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Effect of pre- and postharvest treatments on fl...
- Author(s) : BOLÍVAR P., FISCHER G., FLÓREZ V. J., et al.
- Date : 1999
- Languages : English
View record
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Improving the longevity of cut roses by cool an...
- Author(s) : HU Y. X., DOI M., IMANISHI H.
- Date : 1998
- Languages : English
- Source: J. jap. Soc. hortic. Sci. - vol. 67 - n. 5
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Performance of cold stored roses cv. Gladiator.
- Author(s) : DIAS S. M. F., REDDY B. S.
- Date : 2003
- Languages : English
- Source: Karnataka J. agric. Sci. - vol. 16 - n. 4
View record