STUDY OF THE PSYCHROTROPHIC FLORA OF MANCHEGO CHEESE.
[In Spanish. / En espagnol.]
Author(s) : NUNEZ M.
Type of article: Periodical article
Details
- Original title: [In Spanish. / En espagnol.]
- Record ID : 1982-2028
- Languages: Spanish
- Source: An. Inst. Nac. Invest. Agrar., Ser. Prod. anim. - n. 12
- Publication date: 1981
Links
See the source
Indexing
- Themes: Milk and dairy products
- Keywords: Ewe; Microbiology; Psychrotroph; Dairy product; Cheese
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INFLUENCE OF COLD STORAGE OF RAW SHEEP'S AND CO...
- Author(s) : KEHAGIAS C.
- Date : 1983
- Languages : English
- Source: Dairy Ind. int. - vol. 48 - n. 2
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Antibacterial effect of the lactoperoxidase sys...
- Author(s) : SANTOS J. A., LOPEZ DIAZ T. M., GARCIA FERNANDEZ M. C., GARCIA LOPEZ M. L., OTERO A.
- Date : 1995
- Languages : English
- Source: Milchwissenschaft - vol. 50 - n. 12
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Numerical taxonomy of psychrotrophic bacteria i...
- Author(s) : GARCIA ARMESTO M. R., PRIETO M., ALONSO C., GARCIA LOPEZ M. L., GARCIA FERNANDEZ M. C., OTERO A.
- Date : 1993
- Languages : English
- Source: Asian J. Dairy Res. - vol. 60 - n. 3
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Hydrolase activities of whole cells and cell-fr...
- Author(s) : LITOPOULOU-TZANETAKI E., VAFOPOULOU-MASTROJIANNAKI A.
- Date : 1995
- Languages : English
- Source: Milchwissenschaft - vol. 50 - n. 11
View record
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PSYCHROTROPHIC BACTERIA FLORA OF RAW EWES' MILK...
- Author(s) : NUNEZ J. A., CHAVARRI F. J., NUNEZ M.
- Date : 1984
- Languages : English
- Source: J. appl. Bacteriol. - vol. 57 - n. 1
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