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Temperature recorder: digest of current temperature recorders on the French market.

Enregistreurs de température : typologie d'enregistreurs de température actuellement présents sur le marché français.

Type of article: Article

Summary

The General Direction of the Food Department of the Ministry of Agriculture has entrusted the French Association of Refrigeration with a study of temperature and relative humidity measurement and regulation of chilled foods. The results of this investigation are presented in two parts. This first part presents different temperature recording devices available on the French market.

Details

  • Original title: Enregistreurs de température : typologie d'enregistreurs de température actuellement présents sur le marché français.
  • Record ID : 1993-0238
  • Languages: French
  • Subject: Figures, economy
  • Source: Rev. gén. Froid - vol. 82 - n. 3
  • Publication date: 1992/04
  • Document available for consultation in the library of the IIR headquarters only.

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