The Canadian food industry on the world-industry scene.

L'industrie agroalimentaire canadienne sur l'échiquier mondial.

Author(s) : ROMAIN R., LAMBERT R., RASTOIN J. L.

Type of article: Article

Summary

The world food industry has been undergoing concentration over the past 30 years. Leading national firms have been involved in this trend. Canada's role in the big multinational food firms' league is declining and its food production has dropped slightly.

Details

  • Original title: L'industrie agroalimentaire canadienne sur l'échiquier mondial.
  • Record ID : 1999-3600
  • Languages: French
  • Subject: Figures, economy
  • Source: Monde aliment. - vol. 3 - n. 2
  • Publication date: 1999/03
  • Document available for consultation in the library of the IIR headquarters only.

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