ShareThe influence of polyacetylenes on the susceptibility of carrots to storage diseases.
Author(s) : OLSSON K., SVENSSON R.
Type of article: Article
Summary
There was a strong and significant negative relationship between falcarindiol contents in the periderm/pericyclic parenchyma and susceptibility to M. acerina for 14 of the 16 cultivars tested. The relationship was less noticeable for Sclerotinia sclerotiorum and not significant for Rhizoctonia carotae.
Details
- Original title: The influence of polyacetylenes on the susceptibility of carrots to storage diseases.
- Record ID : 1998-2969
- Languages: English
- Source: J. Phytopathol. - vol. 144 - n. 9-10
- Publication date: 1996
Links
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Indexing
- Themes: Vegetables
- Keywords: Carrot; Mould; Deterioration; Vegetable; Cold storage; Organic compound
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