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The influence of precultural conditions on the individual cell lag phase and generation time of Listeria monocytogenes.

Author(s) : VALERO A., GARCÍA-GIMENO R. M., FRANCOIS K., et al.

Summary

The authors assessed the impact of precultural temperature and pH on the lag phase of individual Listeria monocytogenes cells at 7°C. In a first step, the precultural temperature effect was investigated on a subsequent growth at 7°C and pH 7.4. In a second step, low precultural temperatures were combined with a controlled pH at 7.4 and 5.7 with a subsequent growth at 7°C and different pH values.

Details

  • Original title: The influence of precultural conditions on the individual cell lag phase and generation time of Listeria monocytogenes.
  • Record ID : 2006-1819
  • Languages: English
  • Source: Proceedings of the Third International Symposium on applications of modelling as an innovative technology in the agri-food chain. Model-IT 2005.
  • Publication date: 2005/05/02

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