The quick-frozen food sector: state of the art.
Situation actuelle du secteur "aliments surgelés".
Type of article: Periodical article
Details
- Original title: Situation actuelle du secteur "aliments surgelés".
- Record ID : 1999-0937
- Languages: French
- Subject: Figures, economy
- Source: Salon InterCool, Commun. Presse - 6 p.; 1 tabl.
- Publication date: 1998/05/04
- Document available for consultation in the library of the IIR headquarters only.
Links
See the source
Indexing
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Kosher products have gone mainstream, can halal...
- Date : 2006/07
- Languages : Spanish
- Source: Quick frozen Foods int. - vol. 48 - n. 1
View record
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Kühlkost: Dynamischer Wachstumsmarkt.
- Date : 1997/04
- Languages : German
- Source: Tiefkühl-Rep. - vol. 25 - n. 4
View record
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Frozen foods cutting more ice throughout Europe...
- Date : 1996/05
- Languages : French
- Source: Intercool 96, Serv. Presse - 5 p. (F); 4 p. (E).
View record
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EU frozen food consumption inches up, but matur...
- Author(s) : PIERCE J. J.
- Date : 2002/10
- Languages : English
- Source: Quick frozen Foods int. - vol. 44 - n. 2
View record
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What now for German frozen food market? Weak ec...
- Author(s) : SAULNIER J. M.
- Date : 2003/04
- Languages : English
- Source: Quick frozen Foods int. - vol. 44 - n. 4
View record