Details
- Original title: Thermal analysis of a tertiary butyl alcohol/sucrose/water ternary system.
- Record ID : 2006-1076
- Languages: English
- Source: CryoLetters - vol. 26 - n. 5
- Publication date: 2005/09
Links
See other articles in this issue (2)
See the source
Indexing
- Themes: Thermodynamics and changes of state
- Keywords: Glass transition; Calorimetry; Aqueous solution; Alcohol; Sugar; Ternary mixture; Freezing
-
Enthalpy relaxation of freeze concentrated sucr...
- Author(s) : INOUE C., SUZUKI T.
- Date : 2006/02
- Languages : English
- Source: Cryobiology - vol. 52 - n. 1
View record
-
Solidification properties of polyalcohol aqueou...
- Author(s) : HU T., GAO C., ZHOU G., et al.
- Date : 2005/09
- Languages : Chinese
- Source: Journal of Refrigeration - vol. 26 - n. 105
- Formats : PDF
View record
-
A thermodynamic connection to the fragility of ...
- Author(s) : MARTINEZ L. M., ANGELL C. A.
- Date : 2001/04/05
- Languages : English
- Source: Nature - vol. 410 - n. 6829
View record
-
Clarifying the glass-transition behaviour of wa...
- Author(s) : YUE Y., ANGELL C. A.
- Date : 2004/02/19
- Languages : English
- Source: Nature - vol. 427 - n. 6976
View record
-
Glass transition: hard knock for thermodynamics.
- Author(s) : TORQUATO S.
- Date : 2000/06/01
- Languages : English
- Source: Nature - vol. 405 - n. 6786
View record