ShareThermal properties of organic latent cold storage materials.
Author(s) : BULGRIN R., NAUMANN R., EMONS H. H., HOLFTER U.
Type of article: Article
Summary
The thermal properties of organic compounds intended to be applied as latent cold storage substances were investigated by methods of analysis according to Tammann, and by Differential Thermal Analysis (DTA) and Differential Scanning Calorimetry (DSC). Findings were made concerning the melting and solidification behaviour, supercooling, specific melting enthalpies and specific heat capacities of paraffin mixtures, low and high-molecular glycols, ethylenediamine hydrates and formamide. Ethylenediamines and ethylene glycol, with high storage densities, appear to be promising cold storage substances if supercooling is reduced.
Details
- Original title: Thermal properties of organic latent cold storage materials.
- Record ID : 1993-1413
- Languages: English
- Source: J. therm. Anal. - vol. 37 - n. 1
- Publication date: 1991
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