ShareTWENTY FIVE YEARS AROUND THE WORLD WITH FROZEN FOODS: 1959-1984.
Author(s) : WILLIAMS E. W.
Type of article: Article
Summary
THE ARTICLE PROVIDES A VERY INTERESTING HISTORY OF THE DEVELOPMENT OF THE FROZEN FOOD INDUSTRY DURING THE TWENTY FIVE YEARS COVERED. THE INDUSTRY AND ITS PRODUCTS HAS SPREAD WORLD WIDE, HAS OVERCOME INFLATION AND RECESSION AND INFLUENCED THE LIFE-STYLE OF POPULATIONS PARTICULARLY IN EUROPE. C.R.F.
Details
- Original title: TWENTY FIVE YEARS AROUND THE WORLD WITH FROZEN FOODS: 1959-1984.
- Record ID : 1985-1777
- Languages: English
- Source: Quick frozen Foods int. - vol. 26 - n. 1
- Publication date: 1984/07
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
- Themes: History of refrigeration
- Keywords: Frozen food; World; History
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