In Switzerland, 17% of refrigerated vehicles above temperature regulation

An investigation by Swiss authorities has found that 17% of refrigerated vehicles were providing insufficient cooling of food in Switzerland.
An investigation by Swiss authorities has found that 17% of refrigerated vehicles were providing insufficient cooling in Switzerland. VKCS, the Swiss association of chemists, in co-operation with the police, stopped nearly 900 food transport vehicles last year. In 17% of cases the shipments’ temperatures were 3ºC or more above regulation temperatures.

Most of the problems were encountered with the smaller vehicles from 3.5 to 12 tonnes. Of these, 35% of vehicles checked were not providing the correct temperature.

While the largest international carriers provided fewer problems, even here, 1 in 10 did not meet the requirements.
In 5% of cases slightly elevated temperatures were measured; 6% of the vehicles were much too hot (up to 6ºC) and in a further 6% of cases the temperatures were greatly elevated. In rare cases, the temperatures were so high that the food safety was not completely guaranteed and the charge had to be destroyed.