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The US ice cream industry

According to the International Dairy Foods Association, about 9% of the milk produced by US dairy farmers is used to produce ice cream.
According to the International Dairy  Foods Association, about 9% of the milk  produced by US dairy  farmers is used to produce ice cream.

The  US ice-cream industry  generated USD10 billion in  revenue in 2010 with take-home sales representing  nearly 68% of ice cream sales.
Frozen yog...

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