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IIR document
Changements de la qualité des oranges Navelina lors du déverdissage.
Quality changes during degreening of "Naveline" oranges.
EFFET D'UN TRAITEMENT CHIMIQUE APPLIQUE AUX AGRUMES AVANT LE DEVERDISSAGE SUR LA POURRITURE APRES STOCKAGE AU FROID.
EFFECT OF A PREDEGREENING TREATMENT OVER DECAY IN CITRUS AFTER COLD STORAGE.
DECAY CONTROL DURING COLD STORAGE OF SPANISH CITRUS FRUIT.
RECHERCHES RECENTES SUR LA CONSERVATION DES POIRES DOYENNE DU COMICE DU VAL DE LOIRE.
RECENT RESEARCH ON THE STORAGE OF DOYENNE DU COMICE PEARS FROM THE VAL DE LOIRE.
Applications de la technique du froid dans la commercialisation des agrumes.
Application of refrigeration in citrus marketing.
The Montreal Protocol and the Green Economy: assessing the contributions and co-benefits of a Multilateral Environmental Agreement.