A new washing system for freezers.
[In Japanese. / En japonais.]
Author(s) : MIYANISHI H.
Type of article: Article
Summary
Considering the safety of a meal, freezer management is the extremely important for sanitation in the food-freezing process. The author introduces a new washing system for freezers and discusses sanitation and the history of freezer technology developments. He also introduces an exclusive detergent for appliances and an air-driven foam washing system, which are very useful for sanitation control.
Details
- Original title: [In Japanese. / En japonais.]
- Record ID : 2004-1767
- Languages: Japanese
- Source: Refrigeration - vol. 78 - n. 911
- Publication date: 2003
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles in this issue (4)
See the source
Indexing
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Themes:
Food engineering;
Freezing of foodstuffs - Keywords: Process; Cleaning; Belt freezer; Freezer
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Brineless steel belt-type freezer.
- Author(s) : OKAMOTO N., ONOZATO M.
- Date : 2003
- Languages : Japanese
- Source: Refrigeration - vol. 78 - n. 911
View record
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Mesures dans un tunnel très froid.
- Author(s) : ROUVET J. L.
- Date : 2007/05
- Languages : French
- Source: La revue pratique du froid et du conditionnement d'air - n. 955
View record
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Installations for quick freezing of foods by lo...
- Author(s) : ARHAROV A. M., KOBULACHVILI A. C., ROZENOER T. M., et al.
- Date : 2004
- Languages : Russian
- Source: Kholodilnaya Tekhnika - n. 9
View record
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Technical and economic model for the freezing c...
- Author(s) : CHOUROT J. M., MACCHI H., FOURNAISON L., et al.
- Date : 2003
- Languages : English
- Source: Energy Conversion and Management - n. 44
View record
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The effect of the freezing rate on the quality ...
- Author(s) : SUNDSTEN S., ANDERSSON A., TORNBERG E.
- Date : 2001/03/28
- Languages : English
- Source: Rapid Cooling of Food.
- Formats : PDF
View record