ShareBelgian meat suppliers guide 2012.
Le guide 2012 des fournisseurs belges de viande.
Author(s) : Belgian Meat Office
Type of monograph: Booklet, Directory
Summary
This guide provides a survey of the most important Belgian meat specialists from Flanders and exporters for fresh, prepacked, chilled, frozen meat products and processed and portioned pork products, etc. The companies are shown in alphabetical order, coloured according to what they produce (pigs, sows, cattle, or calves).
Details
- Original title: Le guide 2012 des fournisseurs belges de viande.
- Record ID : 30008187
- Languages: French
- Publication: Belgian Meat Office (VLAM) - Belgium/Belgium
- Publication date: 2012/09
Links
Indexing
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Themes:
Refrigeration related domains;
Meat and meat products - Keywords: Export; Chilled food; Manufacturer; Meat; Directory; Belgium; Statistics; Frozen food; Meat product; Market; Pork product
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- Date : 2011/09
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