Summary
These proceedings contain 52 papers presented at this IIR meeting held in Aberdeen, United Kingdom. Extract from the table of contents: chemical changes in frozen storage; storage of frozen fish and shellfish; other aspects of frozen storage; possible methods of extending chilled storage life; chilled storage studies on fish and shellfish; improving and monitoring traditional handling of chilled fish.
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Pages: 1985-4
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Details
- Original title: BIBLIOGRAPHY OF STORAGE LIVES OF WET AND FROZEN FISH.
- Record ID : 1987-1048
- Languages: English
- Source: Storage lives of chilled and frozen fish and fish products.
- Publication date: 1985
- Document available for consultation in the library of the IIR headquarters only.
Links
See other articles from the proceedings (51)
See the conference proceedings
Indexing
- Themes: Fish and fish product
- Keywords: Bibliography; Fresh produce; Frozen food; Fish
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Espagne : poisson congelé, retour de la croissa...
- Date : 1999/11
- Languages : French
- Source: Bull. CFCE, VIPS - n. 11
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Classification of fresh and frozen-thawed fish ...
- Author(s) : UDDIN M., OKAZAKI E.
- Date : 2004/10
- Languages : English
- Source: Ital. J. Food Sci. - vol. 69 - n. 8
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A new approach for the determination of fish fr...
- Author(s) : NIU J., LEE J. Y.
- Date : 2000/07
- Languages : English
- Source: Ital. J. Food Sci. - vol. 65 - n. 5
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Non-destructive visible/NIR spectroscopy for di...
- Author(s) : UDDIN M., OKAZAKI E., TURZA S., et al.
- Date : 2005/10
- Languages : English
- Source: Ital. J. Food Sci. - vol. 70 - n. 8
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Histology as a valid and reliable tool to diffe...
- Author(s) : MEISTRO S., PEZZOLATO M., MUSCOLINO D., et al.
- Date : 2016/08
- Languages : English
- Source: Journal of Food Protection - vol. 79 - n. 8
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