ShareCALCIUM AND NITROGEN EFFECTS ON ANJOU PEAR FRUIT RESPIRATION AND ETHYLENE EVOLUTION.
Author(s) : RICHARDSON D. G., ANI A. M. al-
Type of article: Periodical article
Details
- Original title: CALCIUM AND NITROGEN EFFECTS ON ANJOU PEAR FRUIT RESPIRATION AND ETHYLENE EVOLUTION.
- Record ID : 1983-0976
- Languages: English
- Source: Acta Hortic. - n. 124
- Publication date: 1982
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Indexing
- Themes: Fruit
- Keywords: Chemical treatment; Respiration; Chilling; Pear; Ethylene; Fruit; Calcium chloride
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