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CATERING IN EXHIBITION PRECINCTS.

DE LA RESTAURATION D'EXPOSITION AU METIER DE TRAITEUR.

Author(s) : BLANCHARD M.

Type of article: Article

Summary

SURVEY OF THE UNIQUE SOLUTIONS BROUGHT BY A CATERING FIRM TO THE SPECIFIC PROBLEMS RAISED BY THE DISCONTINUITY AND THE SPECIAL CONDITIONS OF THIS TYPE OF CATERING AT THE PARC DES EXPOSITIONS, PORTE DE VERSAILLES, PARIS. THESE SOLUTIONS, WITHIN A COMPUTERISED ORGANISATION, USE FREEZING AND VACUUM PACKAGING. J.R.

Details

  • Original title: DE LA RESTAURATION D'EXPOSITION AU METIER DE TRAITEUR.
  • Record ID : 1985-1625
  • Languages: French
  • Source: Rev. gén. Froid - vol. 74 - n. 10
  • Publication date: 1984
  • Document available for consultation in the library of the IIR headquarters only.

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