ShareCHEMICAL CONTROL OF PSYCHROPHILIC BACTERIAL SPOILAGE OF FISH. 3 AND 4. THE EFFECT OF CHEMICAL PRESERVATIVES ON THE GROWTH OF PSYCHROPHILIC BACTERIA ISOLATED FROM MARINE FISH.
Author(s) : ANAND C., RUDRA SETTY T.
Type of article: Article
Summary
PROPYL-AND METHYL-PARABENE, AT 0.1 AND 0.2%, INHIBIT THE GROWTH OF FISH PSYCHROPHILES. ORTHOCHLOROBENZOIC ACID, SODIUM HYPOCHLORITE AND POLYETHYLENEGLYCOL ARE INEFFECTIVE. DEHYDR0ACETIC ACID, AMMONIA AND NITROFURANES (SEMICARBAZONE AND AF2) INHIBIT THE GROWTH OF FISH PSYCHROPHILES. SODIUM NITRITE HAS NO INHIBITING EFFECT. (Bull. bibliogr. CDIUPA, FR., 15, N.12, 1981/12, 34-35, 162681, 162682.
Details
- Original title: CHEMICAL CONTROL OF PSYCHROPHILIC BACTERIAL SPOILAGE OF FISH. 3 AND 4. THE EFFECT OF CHEMICAL PRESERVATIVES ON THE GROWTH OF PSYCHROPHILIC BACTERIA ISOLATED FROM MARINE FISH.
- Record ID : 1983-0179
- Languages: English
- Source: Fish. Technol. - vol. 18 - n. 1
- Publication date: 1981
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Indexing
- Themes: Fish and fish product
- Keywords: Chilling; Psychrotroph; Fish; Additive
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CHEMICAL CONTROL OF PSYCHROPHILIC BACTERIAL SPO...
- Author(s) : ANAND C., RUDRA SETTY T.
- Date : 1981
- Languages : English
- Source: Fish. Technol. - vol. 18 - n. 1
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- Author(s) : YAMANAKA H.
- Date : 1985
- Languages : Japanese
- Source: J. Tokyo Univ. Fish. - vol. 72 - n. 2
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- Author(s) : INGHAM S. C., POTTER N. N.
- Date : 1987
- Languages : English
- Source: Journal of Food Protection - vol. 50 - n. 4
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- Author(s) : WAGNER M. K.
- Date : 1982
- Languages : English
- Source: Journal of Food Protection - vol. 45 - n. 9
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