Comparison of conventional and chilled aeration of grain.
Author(s) : MAIER D. E., BAKKER-ARKEMA F. W.
Summary
Rice and maize were investigated for conditions in southwestern USA using simulation. Of 4 conventional aeration strategies, continuous aeration performed best. Chilled aeration prevents moisture losses.
Details
- Original title: Comparison of conventional and chilled aeration of grain.
- Record ID : 1995-3631
- Languages: English
- Publication date: 1994/09/01
- Source: Source: Proc. world Congr. agric. Eng., Milan
vol. 2; 1465-1473; 5 ref. - Document available for consultation in the library of the IIR headquarters only.
Indexing
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Themes:
Food engineering;
Seeds and plants - Keywords: Comparison; Cereal; Rice; Chilling; Storage; Simulation; Corn
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