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CONSUMPTION OF FROZEN FOODS IN THE FEDERAL REPUBLIC OF GERMANY.

[In German. / En allemand.]

Type of article: Article

Summary

TONNAGES OF FROZEN FOODS (INCLUDING THOSE IMPORTED) CONSUMED IN FRG: VEGETABLES, FRUIT, FISHERY PRODUCTS, POTATOES AND POTATO PRODUCTS, PRECOOKED FOODS, MEAT PRODUCTS (NOT INCLUDING POULTRY) AND GAME, DAIRY PRODUCTS AND DESSERTS, IE ON THE WHOLE 521,150 T IN 1980 AND 579,658 T IN 1981 (+ 11.2%). TONNAGES OF FAMILY PACKS, CORRESPONDING TO THE SAME PRODUCTS, IE ON THE WHOLE 273,726 T IN 1980 AND 300,337 T IN 1981 (+ 9.7%), AMOUNTING TO A VOLUME OF DM 1,910,406 MILLION. TONNAGES OF WHOLESALE PACKS, IE ON THE WHOLE 247,424 T IN 1980 AND 279,321 T IN 1981 (+ 12.9%). TONNAGES OF VARIOUS KINDS OF FROZEN AND DEEP-FROZEN POULTRY, IE 402,000 T IN 1980 AND 403,000 T IN 1981. THE CONSUMPTION OF FROZEN FOODS PER CAPITA (NOT INCLUDING POULTRY AND ICE CREAM) IS ESTIMATED AT 2.4 KG IN 1981, COMPARED TO 8.4 KG IN 1980. G.G.

Details

  • Original title: [In German. / En allemand.]
  • Record ID : 1983-0354
  • Languages: German
  • Subject: Figures, economy
  • Source: Tiefkühl-Rep. - vol. 10 - n. 5
  • Publication date: 1982/05
  • Document available for consultation in the library of the IIR headquarters only.

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