Controlling contamination.

Beherrschung der Kontaminationen.

Author(s) : SCHÜLE A.

Type of article: Article

Summary

This article shows the development clean room technology in the food industry.

Details

  • Original title: Beherrschung der Kontaminationen.
  • Record ID : 2005-2700
  • Languages: German
  • Source: Fleischwirtschaft - vol. 84 - n. 11
  • Publication date: 2004

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