DEVELOPMENTS IN THE MODIFIED ATMOSPHERE PACKAGING OF FISH.
Author(s) : CANN D.
Summary
FOR A GAS/FISH RATIO OF 3.1, A GAS MIXTURE OF CO2/O2/N2 OF 40/30/30 IS SUITABLE FOR WHITEFISH AND 60/0/40 FOR FATTY FISH. STORAGE OF MODIFIED ATMOSPHERE PACKAGES SHOULD BE BELOW 278 K (5 DEG C). THE SELECTION OF APPROPRIATE GAS MIXTURES FOR FISH REQUIRES A BALANCE BETWEEN THE INCREASED INHIBITION OF SPOILAGE BACTERIA AND THE DELETERIOUS EFFECTS OF HIGH CO2 NOTABLY DRIP AND PACK COLLAPSE. SENSORY AND NON SENSORY TECHNIQUES FOR MONITORING CHEMICAL AND QUALITY CHANGES IN MODIFIED ATMOSPHERE AND VACUUM PACKS AT VARIOUS STORAGE TEMPERATURES ARE DISCUSSED. G.R.S.
Details
- Original title: DEVELOPMENTS IN THE MODIFIED ATMOSPHERE PACKAGING OF FISH.
- Record ID : 1986-1101
- Languages: English
- Publication date: 1985/03
- Source: Source: Proc. IFST
vol. 18; n. 1; 15-16. - Document available for consultation in the library of the IIR headquarters only.
Indexing
-
DEVELOPMENT OF BOTULINAL TOXIN AND SENSORY DETE...
- Author(s) : POST L. S.
- Date : 1985
- Languages : English
View record
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MODIFIED ATMOSPHERE PACKAGING OF COMMERCIAL PAC...
- Author(s) : GERDES D. L., SANTOS VALDEZ C.
- Date : 1991
- Languages : English
- Source: Lebensm.-Wiss. Technol. - vol. 24 - n. 3
View record
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MODIFIED ATMOSPHERE PACKAGING AND VACUUM PACKAG...
- Author(s) : LAMPRECHT E.
- Date : 1984
- Languages : English
- Source: Fish. Ind. Res. Inst., Annu. Rep. - vol. 38
View record
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THE SHELF LIFE EXTENSION OF HADDOCK IN CARBON D...
- Author(s) : REGENSTEIN J. M.
- Date : 1983
- Languages : English
- Source: J. Food Qual. - vol. 5 - n. 4
View record
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Gravad-type rainbow trout, packed in vacuum and...
- Author(s) : PAARUP T., RUIZ CAPILLAS C., MORALES J., LOPEZ E., MORAL A.
- Date : 1996/03/20
- Languages : English
- Source: Refrigeration and Aquaculture.
- Formats : PDF
View record