Effect of harvest date on quality and decay losses after cold storage of "Golden Delicious" apples in Girona, Spain.
Author(s) : JUAN J. L., FRANCÉS J., MONTESINOS E., et al.
Summary
This study was performed in 11 orchards. Harvesting was performed on 2 different dates with an interval of 15 days between these dates, then fruit were stored for 7 months. Quality parameters were recorded at various times. Certain fruit were deliberately damaged and contaminated with Penicillium expansum in order to determine their sensitivity. The percentage of fruit of a size suitable for retail sale and sensitivity to modifications both increase with later harvesting date. Other correlations are discussed.
Details
- Original title: Effect of harvest date on quality and decay losses after cold storage of "Golden Delicious" apples in Girona, Spain.
- Record ID : 2000-1956
- Languages: English
- Source: Proceedings of the International Symposium on effect of preharvest and postharvest factors on storage of fruit.
- Publication date: 1999/03
- Document available for consultation in the library of the IIR headquarters only.
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Fruit - Keywords: Spain; Variety; Harvesting; Quality; Apple; Cold storage; Fruit
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