ShareEffect of packaging conditions on the growth of microorganisms and the quality characteristics of fresh mushrooms (Agaricus bisporus) stored at inadequate temperatures.
Author(s) : GONZÁLEZ-FANDOS E., GIMÉNEZ M., OLARTE C., et al.
Type of article: Article
Details
- Original title: Effect of packaging conditions on the growth of microorganisms and the quality characteristics of fresh mushrooms (Agaricus bisporus) stored at inadequate temperatures.
- Record ID : 2002-2448
- Languages: English
- Source: J. appl. Microbiol. - vol. 89 - n. 4
- Publication date: 2000
Links
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Indexing
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Themes:
Food quality and safety. Microbiology;
Packaging;
Vegetables - Keywords: Mushroom; Microorganism; Temperature; Quality; Vegetable; Cold storage; Packaging
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