Effect of potassium lactate and a potassium lactate-sodium diacetate blend on Listeria monocytogenes growth in modified atmosphere packaged sliced ham.
Author(s) : MELLEFONT L. A., ROSS T.
Type of article: Article
Details
- Original title: Effect of potassium lactate and a potassium lactate-sodium diacetate blend on Listeria monocytogenes growth in modified atmosphere packaged sliced ham.
- Record ID : 2008-0743
- Languages: English
- Source: Journal of Food Protection - vol. 70 - n. 10
- Publication date: 2007/10
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Indexing
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Themes:
Packaging;
Meat and meat products - Keywords: Modified atmosphere; Microbiology; Listeria; Meat; Slice; Survival; Cold storage; Packaging; Ham; Growth; Pork product
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