ShareEffect of processing variables on the quality and shelf life of processed cheese from buffalo milk Cheddar cheese.
Author(s) : SACHDEVA S., SINGH S., TIWARI B. D., RAM J.
Type of article: Article
Details
- Original title: Effect of processing variables on the quality and shelf life of processed cheese from buffalo milk Cheddar cheese.
- Record ID : 1995-3039
- Languages: English
- Source: Aust. J. Dairy Technol. - vol. 49 - n. 2
- Publication date: 1994
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Indexing
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Themes:
Food quality and safety. Microbiology;
Milk and dairy products - Keywords: Buffalo; Milk; Treatment; Quality; Dairy product; Processed cheese; Storage life
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