EFFECT OF SEVERAL LIPIDS, FATTY ACYL CHAIN LENGTH, AND DEGREE OF UNSATURATION ON THE MOTILITY OF BULL SPERMATOZOA AFTER COLD SHOCK AND FREEZING.

Author(s) : GRAHAM J. K., FOOTE R. H.

Type of article: Article

Summary

THE EVALUATION OF DILUENTS USED FOR PROTECTING BULL SPERM DURING COLD SHOCK PRODUCED BY RAPID COOLING FROM 298 TO 273 K (25 TO 0 DEG C) AND DURING FREEZING AND THAWING. THE EXPERIMENTS CONCLUDED THAT CERTAIN DILUENTS, PARTICULARLY THOSE CONTAINING PHOSPHATIDYLSERINE, MAY BE USEFUL IN STUDIES OF THE CRYOBIOLOGY OF SPERMATOZOA.

Details

  • Original title: EFFECT OF SEVERAL LIPIDS, FATTY ACYL CHAIN LENGTH, AND DEGREE OF UNSATURATION ON THE MOTILITY OF BULL SPERMATOZOA AFTER COLD SHOCK AND FREEZING.
  • Record ID : 1987-2027
  • Languages: English
  • Source: Cryobiology - vol. 24 - n. 1
  • Publication date: 1987

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